Baked Asparagus Rolls

Ingredients for 10 portions

  • 375 g QimiQ Sauce Base
  • 1500 g White asparagus sticks, peeled, cooked
  • 500 g Ham, sliced
  • 180 g Cream cheese
  • 120 g Parmesan, grated
  • Salt and pepper


  1. Preheat the oven to 180°C (conventional oven).
  2. Place one asparagus onto each ham slice and roll up.
  3. Place the asparagus rolls into a greased ovenproof dish.
  4. Mix the QimiQ Sauce Base, cream cheese and parmesan together well and season to taste with salt and pepper.
  5. Pour the cheese sauce over the asparagus and bake in a preheated oven for approx. 10 minutes.

QimiQ Sauce Base advantages

  • Smooth and creamy consistency in seconds
  • Problem-free reheating possible
  • Creamy indulgent taste with less fat